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About Northland Laboratories
Northland Laboratories is a full service food testing laboratory, providing chemistry, microbiology, shelf life, nutrition label and sensory testing services to leading food companies. We also provide quality control testing services to the pharmaceutical and cosmetic industries.


With our vast range of food, pharmaceutical and cosmetic testing expertise, you will quickly find that we can assist your company in potentially any analytical area of quality assurance or research & development. From routine food quality testing to fully customized shelf life studies, Northland Laboratories can provide the analytical support you need. You can also rest assured that our state-of-the-art chemistry and microbiology laboratories operate in a highly controlled GLP environment. As a result of our high quality standards, our track record for quality is unblemished, despite the numerous audits conducted at our food testing laboratories over the past many years.


Our fundamental business philosophy is built on a core principal of growing strong, long term business relationships based on honesty, trust, competency and commitment. We believe that when even one of these basic values is missing from our employee, partner, customer or vendor relationships, a true sense of working towards a common goal is lost.


We are completely independent and totally focused on precise laboratory analysis so that you may confidently meet and exceed the quality and development objectives for your food, pharmaceutical or cosmetic product. Over the years, our customers have grown with us, recognized this commitment and accepted us as an integral part of their companies. We look forward to sharing similar successes with you and your company in the near future.

9/3/2010

FDA, FSIS and CDC to Convene Public Meeting on Measuring Progress on Food Safety: Current Status and Future Directions   click here

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8/27/2010

New strategy identified to fight bacterial cheese contamination  click here

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8/24/2010

FDA Announces Details on New Federal Menu Labeling Requirements   click here

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8/26/2010

FDA to Convene Public Hearing on the Labeling of Food Made from AquAdvantage Salmon   click here

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